Zero Carb Diet Plan (With Food List)

Zero Carb Diet Plan

Zero carb diet plan means drastically minimizing carb intake, primarily avoiding foods like fruits, grains, and vegetables.

Numerous reports state that reducing carbs may have several health benefits and can help you lose weight.

According to reports, a low-carb diet can help lower blood pressure, blood sugar, and triglycerides. In addition, it can also improve the pattern of bad cholesterol and lift good cholesterol.

One study found that a low-carb diet can reduce a person’s appetite, resulting in fewer calories and helping them lose more weight faster than other diets. (Source)

Let us discuss what is included in the zero-carb diet plan, its benefits, drawbacks, and ingredients to avoid and eat.

About Zero Carb Diet Plans

A zero carb diet plan is a pattern of not eating ingredients, including fruits, beans, grains, vegetables, legumes, pasta, yogurt, milk, baked goods, bread, and many others.

People who follow a no-carb diet plan should avoid these ingredients and instead consume food that contains fat or protein, such as fish, meats, eggs, butter, oils, and cheese.

A zero-carb diet plan eliminates most carbs and typically promotes getting the most calories from fat and protein. (Source)

Food to Eat in a Zero Carb Diet Plan

Zero Carb Diet Plans

Zero Carb Diet Plans Foods List

On a zero carb diet plan, foods usually suggested include:

#1. Zero Calories Beverage

  • Plain Tea
  • Black Coffee
  • Water

#2. Low-Carb Animal Products and Meat

  • Chicken
  • Beef
  • Lamb
  • Turkey
  • Pork
  • Butter
  • Lard
  • Cheese
  • Venison

#3. Seasonings

  • Herbs and Spices

#4. Seafood

  • Salmon
  • Cod
  • Shrimp
  • Sardines
  • Crab
  • Herring
  • Tilapia

#5. Seeds and Nuts

  • Walnuts
  • Pumpkin Seeds
  • Almonds
  • Sunflower Seeds
  • Pistachios
  • Cashews

List of Ingredients You Should Avoid

A zero carb diet plan reduces numerous food groups and is highly limiting. These ingredients include:

#1. Baked treats and Sweets

  • Cookies
  • Sodas
  • Cake
  • Sugary drinks, etc.

#2. Starchy Vegetables

  • Potatoes
  • Peas
  • Corn
  • Squash

#3. Grains

  • Barley
  • Farro
  • Rice
  • Quinoa
  • Bread
  • Wheat
  • Pasta

#4. Fruits

  • Oranges
  • Apples
  • Berries
  • Kiwi
  • Pears
  • Bananas

#5. Condiments with added sugar

  • Salad dressings
  • Ketchup
  • Barbecue sauce

#6. Alcohol

  • Wine
  • Beer
  • Sugar Mixed drinks
  • Liquor

#7. Legumes and beans

  • Kidney beans
  • Black beans
  • Chickpeas
  • Lentils

#8. Dairy products

  • Yogurt and Milk

Tips to Follow Zero Carb Diet Plan

 Some experts suggest consuming 20 to 50 grams of carbohydrates daily, although no specific data or calculations have been found online. In other words, avoid all high-carb foods when following a no-carb diet.

You should control baked goods, refined and whole grains, legumes, milk, fruits, bread, starchy vegetables, sugar-loaded beverages, pasta, and corn and peas.

Few foods and drinks are allowed on a zero-carb diet, including plain coffee, cheese, eggs, fish, meat, oils, butter, water, and tea.

To keep your diet less strict, you can also eat seeds, nuts, high-fat foods like avocado, non-starchy vegetables, and foods low in carbs.

There is no specific suggestion for regular calorie consumption or counting size as this diet plan highlights controlling a particular macronutrient.

What are the Benefits of a Zero Carb Diet Plan?

#1. Help in Weight loss

One of the most significant benefits of a no-carb meal is helping you work on extreme weight loss. Altering carbs with fat or protein can make the body feel fuller, promoting weight loss (Source 1, Source 2).

Additionally, due to a fast drop in water weight, low-carb diets generally encourage rapid weight loss in the first few days because every gram of carbs holds about 3 grams of water in your body. (Source 3)

#2. Controls your blood sugar level

Reducing your intake of carbohydrates, especially sugar and refined carbohydrates, can help keep blood sugar in check, which is beneficial for diabetics (Source). Keto diets and low-carb foods can also help stabilize blood sugar levels.

Controlling the carb count can prevent spikes in blood sugar and help avoid diabetic deficiencies. However, it’s important not to cut carbs out of your plan entirely, as diabetes can be a controller even on a high-carb diet.

#3. Good for heart

Reducing carb intake can be good for heart health. Some low-carb diets have been shown to lower blood triglyceride levels.

One study states that a low-carb meal plan may also increase the level of good cholesterol. This type of diet can help protect against heart disease. (Source)

Drawbacks

#1. May lack some vital nutrients

#2. Low energy may cause constipation

#3. May cause bloating

Conclusion

A zero-carb diet can be more limiting than a ketogenic diet, depending on what you include in your plan. You can also consume foods containing high fiber.

Some people reduce their daily carb intake to 50 to 150 grams to lose weight and control blood sugar levels.

So, if you are planning a zero-carb diet for weight loss or any other health condition, you should consider the above-given diet plan.

See Also

Zero Carb Snacks

Master Cleanse Recipe

Low Glycemic Foods List

What Soups Can I Eat With Diverticulitis

800 Calorie Diet Plan

Elimination Diet Food List

Ulcer Diet Food List

Pancreatitis Diet Food List

renee

Current Version
July 15, 2024
Updated By
Guido Forti